Support to develop women entrepreneurs

Date:

The South India times Hanamakonda: Baldia Mayor Gundu Sudharani said that they will provide full support on behalf of Baldia to train women entrepreneurs On Monday, Confederation of Women Entrepreneurs of India (COW), Hands in Hospitality Chef Association (HHCA) Mayor attended the “Pousthik” (Cooking Competition) program organized at Hotel Papadams Blue, Hanmakonda in Sanyukta

Adwaryamas the chief guest and started the pro- gram by lighting the JyotiIn the meeting organized afterward, the mayor said that it is a pleasure to select the historical city of Orugallu for the organization of the program, and he will provide all possible support on behalf of Baldia for women to achieve economic progress They said that V- Hub has been set up on the lines of RT-Hub and efforts are being made to train women as entrepreneurs, 27 thousand people have been identified in the city and they have been given finan- cial support and vending zones have been set up for them, and efforts are being made to provide credit facil- ities to some others, Cheli said.

The manufacture of sanitary napkins has been arranged on behalf of the corporation and at the present time when plastic is banned, the members of self-help women’s groups have been given training on making jute bags and paper bags, and these programs are giving good results, said C.On behalf of the O.W.E. Organization, he said that he should cooperate to pro- vide financial support to self-help groups. CO.W.E.

Director Sandhya Reddy said that this competition is not only to test culinary skills but also to identify the entrepreneurial talent of rural women, to develop their future entrepreneurial aspirations, and to turn 150 rural women into food entrepreneurs The mayor observed the various types of the cooking competition organized under the name Mera Swad Mera Swast. On this occasion, the judges’ recognized the best dishes and awarded prizes to the win- ners Founder member Suman Reddy, Telangana President Jotsna, Vice President Chetana Jain, Chefs Raju, Srinivas Yadagiri and others were present.

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